I've only been there once, but was left satisfied. There were 3 of us and we ordered some skewers, small dish set, and a donburi for each. The skewers were chicken skin, cartilage, beef and beef tongue, all in tare sauce. Chicken skin was my favorite, all of us enjoyed it, even the one who was grossed out by the fact that it's chicken skin lol. The beef tongue was thick tube shape, well cooked, and I thought the tough texture isn't to my liking. The tare sauce made the skewers delicious nonetheless. My friends ordered the wagyu donburi, sashimi donburi, and mine was the uni ikura donburi. When I asked where the uni came from, the server answered Japan. It was delightful to hear that, because Japan has one of the best, if not, the best uni in the world! When it arrived, I find it a pleasant surprise for the amount. It did tasted a little bitter, but it's summer and uni season is winter, a heck lot better than other places this time of the year. Prices were not exactly cheap, but decent enough for the quality of food. We shall be returning.

Yummy foods with.. free Itea and 50% off alcohol after 9pm Great and friendly services at this place

Great food. Amazing ambience. Must try sea food combo. Juicy and yummy. Service is very fast.

This place has amazing food choices, and great environment for dining. Can't wait to try out more dishes next time I come.

Came here to try their AYCE menu! All You Can Eat is every Sunday 3 pm to close and Monday to Saturday 9 pm to close. It is $36 per person with a 90 minute time limit. The main rule is you can only order 3 skewers per person per round. Also, you need to finish your skewers and rice bowls or else there's a penalty. Otherwise, everything else is really flexible. My favorite items were the chicken thigh skewers, chicken breast miso skewers, miso beef skewers, takoyaki, tamagoyaki, and chicken karaage rice bowl. Would come again!

Love coming to this place! Wonderful menu options and fun staff. I'd recommend the oden meal as it was fun to cook on the table. Nice staff and decor.

Cant believed it took me almost two years to finally try this place haha. Had a late lunch here with my friend. We originally had plans somewhere else but it didn't work out so we walked here instead. The places was pretty empty but we also got there on a weekday during work hours. Restaurant is very clean. We sat down and the server told us to use the QR code so we just decided to order through that, makes everything so easy honestly. We started with some drinks and an order of creamy udon, garlic beef, and a trio. I thought everything was really good. The garlic beef had great flavor and the bites were tender. Each individual skewers from the combo was so flavorful! I really wanted to order other things but my friend was so full already so it means I'll have to come back to try other things.

Came for the AYCE yakitori and it was delicious! My husband and I made reservations for around 4:30pm on Sunday because AYCE yakitori on Sunday is anytime after 3pm. The ambiance of this restaurant is modern and smart casual. Service is friendly. The AYCE menu is limited in options but still a great deal if you want to try multiple things! My only note is that yakitori can take a while to cook so don't expect them to come out super fast. You also have a time limit of 90 minutes that they record on the menu when you start your first order. From the appetizers we had + tamagoyaki - really tasty! + karaage chicken - just ok. Good size pieces but not too crispy or flavorful. It does come with sauce + udon with no beef - very tasty! And the broth was delicious + seaweed salad - refreshing Yakitori + loved the chicken and beef skewers with saikyo miso + my husband liked the pork neck qnd gizzards. + okra, mushroom, and shishito peppers were tasty we tried almost all of the skewers and enjoyed most of them! Overall, we enjoyed our AYCE experience